Product of Singapore, freshly made in Singapore for Singapore. 

With a crunchy exterior and chewy interior, Seeded Sourdough Bread is texture rich with an earthy blend of grains and seeds to make a crave-worthy loaf.

Combined with the depth of sourdough, seeds, nuts, herbs – they can all transform a basic loaf into something undeniably delicious. A double win – totally nutritious and still an everyday loaf that every member of your family will enjoy. In this particular loaf, the seeds provide a protein as well as fiber, and layers of flavor.

Must try: Sourdough Pizza Base, Sourdough croutons garlic & chilli.

Storage:  Always store in the fridge after delivery. To Seeded Sourdough bread, place it in a bread box and recycle the plastic bag, as it traps moisture and makes the bread go soggy. If you haven’t used the bread within 8 days, freeze it so the loaf doesn’t dry out.

Preparation: Toast, Spread Gourmet Ready’s Natural and GF Hummus Avocado Hummus, Hummus, Carrot Hummus, Kalamata Tapenade, Guacamole  and Enjoy!

Allergen Information: May contain traces of milk  see the ingredients list.